The Fish House Encore Dinner Menu
Desserts
White Chocolate Baby Grand Piano
Encore's signature dessert! Creamy chocolate mousse served in an exquisite white chocolate baby grand piano. This experience can easily be shared.
12.99

Key Lime Pie
Homemade by Chef Jose. Graham cracker crust, with a creamy sweet and tart key lime filling, topped with a lightly browned meringue - the authntic according to most!
5.99

Creme Brule
Chilled custard sprinkled with sugar and caramelized, garnished with Encore's signature chocolate note!
7.99

Chocolate Fudge Torte
A colossal size, rich, mulit-layered chocolate fudge cake.
8.99

"High Emotions" Pecan-Cranberry Pie
Pecans, cranberries and cream cheese blended together and baked in a deep dish pie shell for a one of a kind creation by Chef Peter.
7.00

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